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Alpha Amylase 250 ml

Part #

FAA

ANKOM FAA is a starch-hydrolyzing alpha-amylase enzyme with high heat and pH stability derived from a genetically modified strain of Bacillus licheniformis.

FAA is used for liquification of starch during Neutral Detergent Fiber analysis.

Price
$50.00

FAA_Amylase_SDS